meiyunnchung

Tuesday, November 22, 2005

Vegetarian fillet



Same as I said before, I will show you vegetarian Chinese food. My roommate in university time will get married next April. Maybe I will show you more vegetarian Chinese foods in big feast at that time. But, so long long long time later. :)

This is vegetarian fillet. See, really like general fillet? The black outer layer of that fillet is a kind of seaweed. This vegetarian fillet is made of soy protein. Soy protein was processed by high tempature & high pressure, then become different kinds of soy protein. Some can use for vegetarian nugget, some can be vegetarian meat. The shape & texture of soy protein depend on pressure & temperaure.

This is vegetarian fillet soup. There are also vegetables, sliced bamboo & carrot inside my soup. The price of this soup is 40NTD, equals to 1 Euro. There are also vegetarian chicken, duck, pork, sea shells, shrimps, fish meat balls & etc. Tasted good? mm, depends. If you like to eat real meat all the time, maybe you do not like this. *_^ !!

But, fillet soup? a little bit strange? Yes, I also feel the same. :)

2 Comments:

  • At 4:12 AM, Blogger astromale said…

    I hope it tasted better than it looks! :~)

     
  • At 11:33 PM, Blogger MeiyunnChung said…

    mm, well, maybe or maybe not, depends on personal's tasted. Vegetarian is good for your body. Many vegetarian people here in Taiwan believe in Buddha. That's the reason for them to be vegetarian.
    But, why they still want vegetarian shrimps, vegetarian meats or etc? Do you have the same question need to ask? :)

     

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